FOREVER GREEN
Our matcha infused green tea loose leaf is a unique blend of Australian grown green tea leaves and matcha powder, The infusion of matcha powder gives the tea a rich, velvety texture and a unique, grassy flavor.
 
Our matcha infused green tea loose leaf is the perfect choice for tea lovers who are looking for a healthy and delicious way to boost their energy levels and enhance their overall well-being. It contains high levels of antioxidants and other beneficial nutrients, making it an excellent choice for anyone who wants to promote a healthy lifestyle.
 
HOW TO MAKE THE TEA?
This loose leaf tea can be brewed using a variety of methods, including a traditional tea pot, a French press, or a tea infuser. It can be enjoyed hot (make sure not higher than 80 degree) or cold, and its natural flavor and aroma can be enhanced with a touch of honey, lemon, or other natural sweeteners.
 
TIPS & KNOWLEDGE
Japanese green tea is delicate and can easily become bitter if brewed at too high of a temperature. The ideal temperature for brewing Japanese green tea is between 160°F to 180°F ( 70°C to 80°C ).
If the water temperature is too hot, it can cause the tea leaves to release tannins and other compounds that can give the tea a bitter taste. 
Additionally, when brewing Japanese green tea, it's recommended to steep the tea for no more than 1-2 minutes, as over-steeping can also cause the tea to become bitter.
By brewing Japanese green tea at the correct temperature and steeping it for the appropriate amount of time, you can enjoy a delicious and refreshing cup of tea with a delicate and subtle flavor.