Warm up your winter with "Japanese Soups: 66 Nourishing Broths, Stews, and Hotpots" by Asako Yoshida. This cookbook is a must-have for fans of Japanese cuisine and culture, featuring 66 delicious recipes that are easy to prepare and bursting with flavor. From classic miso soup 味噌汁 (kanji for "miso soup") to hearty お鍋 (kanji for "hotpots"), each recipe features fresh, healthy ingredients and rich, flavorful broths.
Impress your family and friends with healthy, delicious meals that are inspired by the rich culture and traditions of Japan. Get your copy now and take your first step towards becoming a Japanese soup expert!
Japanese Soups 66 Noruishing Broths, Stews and Hotpot
Format: Hardcover, Jacketed
Illustrations: 66 recipes; full-color photo of each finished dish; ingredient photos
Number of Pages: 128
Trim Size: 6 X 9